Spicy Grilled Chicken Avocado Sandwich
Enjoy a mouthwatering Spicy Grilled Chicken Avocado Sandwich packed with flavors! Try this easy recipe today for a tasty meal that’s sure to satisfy!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp smoked paprika
- ½ tsp garlic powder
- ¼ tsp cayenne pepper
- Salt and pepper to taste
- 4 slices cooked Turkey Bacon
- 1 ripe avocado, sliced
- 2 slices pepper jack or cheddar cheese
- ¼ cup pickled jalapeños
- 2 brioche buns, toasted
- ¼ cup mayonnaise
- 1 tbsp adobo sauce
- ½ tsp lime juice
Instructions
- Pound chicken breasts to an even thickness; rub with olive oil and season with spices.
- Preheat grill to medium-high heat. Cook chicken for about 4–5 minutes per side until it reaches an internal temperature of 165°F (74°C). Top with cheese in the last minute of grilling.
- In a bowl, mix mayonnaise, adobo sauce, and lime juice to make chipotle mayo.
- Toast brioche buns until golden brown.
- Assemble the sandwich: spread chipotle mayo on both buns and layer with avocado, grilled chicken with melted cheese, turkey bacon, and pickled jalapeños.
- Serve hot alongside fries or salad.
Nutrition
- Serving Size: 1 sandwich
- Calories: 520
- Sugar: 2g
- Sodium: 950mg
- Fat: 30g
- Saturated Fat: 7g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 5g
- Protein: 33g
- Cholesterol: 80mg