Margarita Grilled Shrimp Kabobs
Margarita Grilled Shrimp Kabobs are a vibrant and flavorful twist on traditional shrimp skewers, perfect for summer gatherings or any festive occasion. Marinated in a zesty blend of olive oil, spices, and a hint of tequila, these kabobs burst with bold Mexican-inspired flavors that will delight your taste buds. Quick to prepare and grill, they make an excellent appetizer or main dish that everyone will enjoy. Serve them alongside fresh lime wedges and cilantro for a refreshing finish.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Total Time: 21 minutes
- Yield: Serves 4 (8 skewers total) 1x
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Ingredients
Scale
- 1 pound extra jumbo shrimp (peeled and deveined)
- 1/3 cup olive oil
- 2 garlic cloves (chopped)
- 1 teaspoon minced jalapeno
- 2 teaspoons brown sugar
- 1 teaspoon smoked paprika
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cumin
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 2 teaspoons tequila (optional)
- Fresh lime slices for serving
- Chopped cilantro for serving
Instructions
- Soak wooden skewers in water if using.
- In a mixing bowl, combine olive oil, garlic, jalapeno, brown sugar, and spices. Blend until smooth.
- Marinate shrimp in the mixture for 2-3 hours in the refrigerator.
- Preheat the grill to medium-high heat and clean the grates.
- Thread marinated shrimp onto skewers and grill for 3-4 minutes on each side until opaque.
- Serve hot with lime wedges and cilantro.
Nutrition
- Serving Size: 2 skewers (approximately 150g)
- Calories: 270
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 220mg
Find it online: https://tastyforkkitchen.com/margarita-grilled-shrimp-kabobs/