Honey Garlic Shrimp Roasted Broccoli
Enjoy a flavorful one-pan meal with our Honey Garlic Shrimp Roasted Broccoli recipe—perfectly sweet, savory, and ready in just 30 minutes!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4
- Category: Dinner
- Method: Baking and Sautéing
- Cuisine: Asian-inspired
Ingredients
Scale
- 1 lb large shrimp (peeled and deveined)
- 2 cups broccoli florets
- 3 tbsp honey
- 3 cloves garlic (minced)
- 1/4 cup soy sauce
- 1 tbsp olive oil
- Optional: red pepper flakes, fresh lemon juice
Instructions
- Preheat the oven to 400°F (200°C). Toss broccoli with olive oil, salt, and pepper. Spread on a baking sheet and roast for about 15 minutes until crispy.
- In a large skillet over medium-high heat, add olive oil. Cook shrimp for about 2-3 minutes per side until pink and opaque. Remove from heat.
- Lower the skillet heat and melt butter, then sauté garlic until fragrant. Stir in honey, soy sauce, and red pepper flakes; simmer for about 2-3 minutes.
- Return shrimp and roasted broccoli to the skillet. Toss everything to coat well in the sauce and heat through.
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 290
- Sugar: 16g
- Sodium: 800mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 220mg