Grilled Chicken Burrito Bowls
Grilled Chicken Burrito Bowls are a delicious and vibrant dish that brings the flavors of Tex-Mex to your dinner table. With tender grilled chicken, fresh vegetables, and zesty toppings, these bowls are not only satisfying but also customizable to suit any palate. Perfect for a family meal, casual get-together, or meal prep, this recipe can be made in just 40 minutes, allowing you to enjoy a wholesome meal without spending hours in the kitchen. Whether you’re looking for a quick weeknight dinner or a hearty lunch option, these burrito bowls deliver on taste and nutrition. Discover how easy it is to create a flavorful and colorful meal that everyone will love!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Grilling
- Cuisine: Tex-Mex
Ingredients
Scale
- 1½ cups long grain white rice
- 1½ pounds boneless, skinless chicken strips
- 2 ears sweet corn
- 1 medium avocado
- ½ cup salsa
- ½ cup sour cream
- 1 medium red bell pepper
- ½ medium red onion
- 2 medium jalapeños
- Fresh cilantro
Instructions
- Rinse rice under cold water and cook with water and salt until fluffy.
- Marinate chicken strips in olive oil and spices for 10 minutes.
- Grill marinated chicken for 5-7 minutes per side until fully cooked.
- Grill sweet corn until charred; cut kernels off the cob.
- Assemble bowls with rice as the base, topped with grilled chicken, corn, avocado, salsa, sour cream, bell pepper, onion, tomatoes, jalapeños, and cilantro.
Nutrition
- Serving Size: 1 bowl (about 500g)
- Calories: 550
- Sugar: 4g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 7g
- Protein: 30g
- Cholesterol: 75mg
Find it online: https://tastyforkkitchen.com/grilled-chicken-burrito-bowls/