Garlic Parmesan Roasted Shrimp
Garlic Parmesan Roasted Shrimp is a quick and flavorful dish that’s perfect for any occasion. In just 30 minutes, you can prepare succulent shrimp coated in buttery garlic goodness and topped with savory Parmesan cheese. Whether you serve it over pasta, nestled in tacos, or on a fresh salad, this recipe is sure to impress family and friends alike. With its vibrant presentation and delicious flavor profile, Garlic Parmesan Roasted Shrimp makes for an unforgettable dining experience that will leave your guests asking for more.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Seafood
Ingredients
Scale
- 1 pound large shrimp (peeled and deveined)
- 4 tablespoons unsalted butter (or olive oil)
- 4 cloves garlic (minced)
- 1 teaspoon lemon juice
- ½ cup grated Parmesan cheese
- 1 tablespoon fresh parsley (chopped)
- Salt and pepper (to taste)
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine peeled shrimp, minced garlic, lemon juice, salt, and pepper. Toss to coat.
- Melt butter in a saucepan over medium heat; stir in half of the grated Parmesan until combined.
- Pour the buttery mixture over the shrimp and toss to coat evenly. Arrange on a baking sheet in a single layer.
- Roast in the preheated oven for about 8-10 minutes until shrimp are pink and opaque.
- Garnish with remaining Parmesan cheese and chopped parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 1g
- Sodium: 440mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 220mg
Find it online: https://tastyforkkitchen.com/garlic-parmesan-roasted-shrimp/