Delicious Pumpkin Cake
Indulge in the flavors of autumn with this Delicious Pumpkin Cake, a delightful dessert that captures the essence of the season. Combining rich pumpkin puree with warm spices, this cake is topped with a crunchy layer of yellow cake mix and pecans, creating an irresistible texture. Serve it warm or chilled with a generous dollop of Cool Whip for a comforting treat that will impress your family and friends at any gathering. Whether it’s a cozy family dinner or a festive celebration, this easy-to-make dessert is sure to become a favorite.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (15 oz) pumpkin puree
- 1 can (12 oz) evaporated milk
- 3 large eggs
- 1 ½ cups granulated sugar
- 1 tsp ground cinnamon
- ½ tsp salt
- 1 box yellow cake mix
- 1 cup chopped pecans
- 1 cup melted butter
Instructions
- Preheat your oven to 350°F (175°C). Grease a 13×9 inch baking dish.
- In a mixing bowl, combine pumpkin puree, evaporated milk, eggs, sugar, cinnamon, and salt until smooth.
- Pour the pumpkin mixture into the baking dish and evenly sprinkle the yellow cake mix on top.
- Add chopped pecans and drizzle melted butter over everything.
- Bake for 50-55 minutes until golden brown and set; check with a toothpick for doneness.
- Allow to cool before serving warm or chilled with Cool Whip.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 325
- Sugar: 22g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg
Find it online: https://tastyforkkitchen.com/delicious-pumpkin-cake/