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Chicken Alfredo Sloppy Joes

Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite

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Indulge in a creamy and comforting twist on a classic with Chicken Alfredo Sloppy Joes. This flavorful dish features tender ground chicken simmered with onions and garlic, enveloped in a luscious Alfredo sauce, and served on toasted buns.

Ingredients

Scale
  • 1 pound ground chicken
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 4 chicken hamburger buns
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Heat olive oil in a large skillet over medium heat. Sauté chopped onion for 3-4 minutes until translucent. Add minced garlic and cook for another 1-2 minutes.
  2. Stir in ground chicken, breaking it apart as it cooks for about 5-7 minutes until fully cooked.
  3. Reduce heat to low; pour in heavy cream and stir to combine. Gradually add Parmesan cheese, stirring until melted and creamy, then season with Italian seasoning, salt, and pepper.
  4. Toast hamburger buns lightly and fill each bun with the chicken Alfredo mixture. Garnish with parsley before serving.

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