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Blueberry Peach Feta Salad

Blueberry Peach Feta Salad

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Blueberry Peach Feta Salad is a vibrant, refreshing dish that perfectly balances sweet and tangy flavors, making it ideal for summer gatherings or a light lunch. This delightful salad combines juicy blueberries, ripe peaches, crisp cucumbers, and creamy feta cheese, all tossed in a bright lemon-basil dressing. It’s not only visually appealing but also packed with nutrients, making it a wholesome choice for any occasion. Serve it as an appetizer, side dish, or light main course; this versatile salad is sure to impress your guests with its colorful presentation and delicious taste.

Ingredients

Scale
  • 1 pt fresh blueberries
  • 2 peaches, diced
  • 2 Persian cucumbers, sliced
  • ½ cup crumbled feta cheese
  • 3 tbsp fresh lemon juice
  • 1 tbsp Dijon mustard
  • 1 tbsp honey
  • 1 tbsp olive oil
  • 1 tbsp finely chopped basil
  • Kosher salt and fresh ground black pepper to taste

Instructions

  1. In a large bowl, combine chopped basil, blueberries, peaches, and cucumbers.
  2. In a small bowl, whisk together lemon juice, Dijon mustard, honey, salt, and pepper. Gradually add olive oil while whisking until well combined.
  3. Pour the dressing over the salad ingredients and toss gently to coat.
  4. Sprinkle crumbled feta over the top and lightly toss again.
  5. Serve immediately for a refreshing summer dish.

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