Print

Blueberry Peach Feta Salad

Blueberry Peach Feta Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

The Blueberry Peach Feta Salad is a delightful medley of sweet and savory flavors, making it an ideal dish for summer gatherings or light lunches. With fresh blueberries and juicy peaches harmonizing beautifully with creamy feta cheese and a zesty lemon dressing, this salad is sure to impress both the eyes and the palate. It’s quick to prepare, nutritious, and versatile enough to serve as a side dish or a standalone meal when you add your favorite protein. Perfect for barbecues or picnics, this colorful salad will brighten any table.

Ingredients

Scale
  • 1 pt fresh blueberries
  • 2 peaches, diced
  • 2 Persian cucumbers, sliced
  • ½ cup crumbled feta
  • 3 tbsp fresh lemon juice
  • 1 tbsp dijon mustard
  • 1 tbsp honey
  • 1 tbsp olive oil
  • 1 tbsp finely chopped basil
  • Kosher salt and fresh ground black pepper to taste

Instructions

  1. In a large bowl, combine blueberries, diced peaches, sliced Persian cucumbers, and chopped basil.
  2. In a separate small bowl, whisk together the Dijon mustard, honey, lemon juice, salt, and pepper. Gradually whisk in olive oil until combined.
  3. Pour the dressing over the salad ingredients and toss gently to coat evenly.
  4. Sprinkle crumbled feta cheese on top and lightly toss again.
  5. Serve immediately for optimal freshness.

Nutrition